Enamelled Bottom Coating Cast iron has several advantages. First of all it has the particularity to distribute the heat evenly. In addition/ it keeps food warm long after cooking. His tight lid allows virtually no evaporation and concentration of flavors by cooking principle stew. Practical handles Integrated handles allow easy handling of the pressure cooker. Suitable for all hobs The products are compatible SlowCook all heat (gas/ electric burners/ halogen ...) including the oven thanks to its stainless steel button and even support the induction due to iron naturally contained in the cast. For the latter/ it is just enough to make heat build gradually.
Enamelled Bottom Coating Cast iron has several advantages. First of all it has the particularity to distribute the heat evenly. In addition/ it keeps food warm long after cooking. His tight lid allows virtually no evaporation and concentration of flavors by cooking principle stew. Practical handles Integrated handles allow easy handling of the pressure cooker. Suitable for all hobs The products are compatible SlowCook all heat (gas/ electric burners/ halogen ...) including the oven thanks to its stainless steel button and even support the induction due to iron naturally contained in the cast. For the latter/ it is just enough to make heat build gradually.